Creamy artichoke dip that is paleo autoimmune protocol (AIP) compliant and yet tastes just a luscious as the dairy and mayonnaise filled original? Sounds like a fantasy, but thanks to the brilliant skills of Racheael Bryant it is reality! I'm thrilled to be able to share this recipe from her brand new book, Nourish: The Paleo Healing Cookbook. I also have a copy to give away to one lucky reader, so make sure you read all the way to the end and enter to win.