Want to wow your Valentine with a restaurant-quality decadent dessert that won’t completely derail your healthy eating? If so, this recipe for grain-free, dairy-free, low-sugar dark chocolate soufflé is for you!
I was honored to be asked to create this recipe for my friend Karen of Living Low Carb One Day at a Time. In addition to her outstanding blog, Karen is the author of two e-cookbooks, Awaken: 30+ Egg Free, Grain Free Breakfasts and Squeaky Clean Paleo. (For a limited time, you can purchase a bundle of both books and get 20% off – Click here for more information!).
A note about chocolate… Have ever tried to find a chocolate bar, even in upscale health food stores, that doesn’t contain sketchy ingredients like soy lecithin? A frustrating experience! I have finally given up and started ordering my chocolate from Barefoot Provisions. The carry an amazing 75% Dark as Midnight Raw Organic Superchocolate bar that only has two ingredients: organic direct trade cacao and organic unrefined cane sugar. That’s it! Click here or on the image below to learn more.
Click here to view the recipe for Paleo Chocolate Souffle!
2 replies on “Paleo Chocolate Souffle (Grain Free, Dairy Free, Nut Free)”
[…] Paleo Chocolate Souffle on Holistically Engineered […]
The recipe is no longer available at Low Carb One Day. Can you please re-post the recipe? It is one of our favorites!