Three simple words: ditch the wheat. After battling health issues for many years, in 2010 a doctor suggested to Carol Lovett that she try doing that and it changed her life forever. She created a popular blog using that phrase as its name, and this week is releasing a beautiful new cookbook called Ditch the […]
Month: February 2016
Disturbed sleep and active Crohn’s disease go hand-in-hand, which is probably not a surprise to anyone who has experienced the pain, diarrhea, cramping, night sweats, general malaise, and other agony of a flare. Added to that, the steroids that are often prescribed to calm a flare down have the often unwelcome side effect of causing […]
The Greeks knew what they were doing when they created the yogurt-based tzatziki sauce to accompany gyros and souvlaki. Without it, you’ve just got grilled meat. With it, you have something divine! Now I even have a recipe for a dairy-free version that happens to also be compliant with the paleo autoimmune protocol (AIP) and I’m so […]