Gutsy By Nature
Paleo banana coconut cream pie. YES! I have created a dairy free, gluten free, grain free, nut free, and naturally sweetened version that is both comforting enough to satisfy your nostalgic sweet tooth and elegant enough to serve at a fancy dinner party. In fact, it is ideal for that fancy dinner party because you can […]
You won’t believe these rosemary mashed white sweet potatoes are dairy and nightshade free and totally AIP-compliant! I have always loved potatoes of all types and preparations, with mashed potatoes being right at the top of my list. When I started the paleo autoimmune protocol (AIP) and had to give them up (regular white potatoes […]
Way back in 2013, shortly after I started this blog, I created and shared a recipe for rosemary and garlic braised oxtail. I gushed about how delicious it was and what a great use of a cheap cut of beef it was, kicking off a series of posts I labeled “Grassfed on a Budget.” Well, […]
Bananas + brown butter ghee + chocolate = yummmmmmmmm. Yes, that’s a mathematical equation and this recipe for brown butter banana chocolate chip muffins is its proof! I had a few overripe bananas and wasn’t feeling inspired by my usual paleo banana bread recipe and craving something even more dessert-like so I thought I’d experiment with […]
I have long been enamored with everything French, beginning when I signed up to study the language as a 9th grader and culminating when I discovered the deliciousness that is French food! This recipe for mint and basil pesto comes from an incredible new cookbook called Simple French Paleo, which makes those incredible flavors accessible […]