Gutsy By Nature
No, these kabocha squash fries aren’t really fried, but trust me when I tell you that you’ll love them anyway. If you ask me, the crown jewel of the winter squashes is the brilliant orange fleshed kabocha squash with an edible green peel, especially when cut into finger-sized chunks and oven roasted with herbs. While […]
There’s nothing quite like steaks on the grill… especially when they are cauliflower steaks! Enjoy them as an accompaniment to something meaty, or put them right in the center of the plate for a show stopping main dish that your vegan friends can enjoy along with you. Cauliflower doesn’t have a lot of it’s own […]
Grilling over high heat is one of the very best ways to prepare asparagus because you can get a nice char and smokiness, while still keeping it tender. But I always found it tricky because the spears would get caught in between the grates of my electric patio grill and sometimes even fall through to […]
A simple way to make sure that you are getting all the nutrients you need in your diet is to eat plants in a rainbow of colors. This recipe for braised red cabbage and apples is a delicious way to do that and is a good option even for people who have compromised digestive systems […]
After decades of being reviled by children everywhere, Brussels sprouts are having their moment in their sun. If you are surprised that they taste better than you remember, you aren’t alone and your taste buds are not fooling you. In fact, the modern day varieties (yes, varieties… there are in fact over 200 of them) actually DO […]
This recipe for Hasselback sweet potatoes is a special sneak preview from the soon-to-be-released The Performance Paleo Cookbook by Stephanie Gaudreau, the powerhouse blogger behind the highly successful Stupid Easy Paleo website. I made these as part of our New Year’s Eve dinner and they were the star of the plate, even next to a delectable […]
UPDATE: Congratulations Lori L., you are the winner! Check your email and reply to confirm your address… I find it hard to believe now, but for the longest time I thought I hated squash. One of the delightful side effects of going on a diet that restricted most of the starchy foods I used to fill my […]